GMOs: We Eat from the Same Markets – Biosafety Expert

Biosafety expert reveals how Nigeria is rewriting its food safety narrative By Onche Odeh For years, the dinner tables and…

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ACAT 2025: Tech Developers Urged to Mainstream African Farmers, Youth in Innovation Process

  By Onche Odeh (Reporting from Kigali, Rwanda) The second edition of the African Conference on Agricultural Technology (ACAT) opened…

Nigeria to Launch Hybrid Maize Varieties on Tuesday

After over a decade of researches and trials, Nigeria will, on Tuesday officially launch Hybrid varieties of maize for use…

Uganda To Boost Coffee Industry With Scientific Innovations

Uganda is set to make the best of the coffee industry with innovations that would lead to the development of…

Heat Crisis Fuels New Wave of Startups In Nigeria

10 ventures selected to scale solutions for extreme heat across food and agricultural systems, healthcare, climate intelligence, and clean energy…

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Geneticist Chiedozie Egesi discusses NextGen Cassava with Diran Onifade of Africa STI

GMOs: We Eat from the Same Markets – Biosafety Expert

Biosafety expert reveals how Nigeria is rewriting its food safety narrative By Onche Odeh For…

‘Farmers Uptake of ‘Insurance Crop’ Still Slow in Nigeria’

  Despite growing evidence that a hardier maize variety can protect farmers from drought and…

A Scientist’s Perspective on Why Nigerians Are Skeptical About GMOs

By Onche Odeh When Professor Rebecca Ndana planted TELA maize on her farm in 2024,…

Food Security: Nigeria’s Vast Land Resources Encouraging Low Productivity – Kyeyune 

  Nigeria’s vast land resources may be the hidden reason farmers in the country are…

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