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GM Foods: Facts and Myths

  By Obiechina Obba Genetically Modified Organisms are obtained through the manipulation of their genome by adding or removing DNA…

Anti-GMOs To Host Conference on GMOs, Biosafety in Nigeria

  Few days after Nigeria hosted the International Conference of Biotechnology (ICoB24), anti-GMOs campaigners led by the Health of Mother…

SCIENTIST IN FOCUS: Prof. Samuel Achilefu

Prof. Dr. Samuel Achilefu is the inventor of the high-tech infrared goggles which enable Doctors to see cancer cells during…

Nigerian Coalition Seeks Full Implementation of Executive Order on STI

  Science and Technology Advocacy Initiative, (SYNTECH) a coalition of NGOs has called for the full implementation of the Federal…

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Geneticist Chiedozie Egesi discusses NextGen Cassava with Diran Onifade of Africa STI

‘Farmers Uptake of ‘Insurance Crop’ Still Slow in Nigeria’

  Despite growing evidence that a hardier maize variety can protect farmers from drought and…

A Scientist’s Perspective on Why Nigerians Are Skeptical About GMOs

By Onche Odeh When Professor Rebecca Ndana planted TELA maize on her farm in 2024,…

Food Security: Nigeria’s Vast Land Resources Encouraging Low Productivity – Kyeyune 

  Nigeria’s vast land resources may be the hidden reason farmers in the country are…

African Countries Headline UN’s Landmark Resolution On NTDs

African countries have taken centre stage in advancing the global fight against Neglected Tropical Diseases…

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